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Figs Wrapped in Prosciutto
Course
Appetizer, Breakfast, Snack
Cuisine
Italian
Keyword
figs, italian recipes
Prep Time
5
minutes
Cook Time
8
minutes
Total Time
13
minutes
Servings
4
Calories
98
kcal
Ingredients
4
Figs
16
slices
prosciutto, saranno, or parma ham
Instructions
Preheat the oven to 230C
Cut the figs into quarters
Wrap a slice of ham around each fig section and place on a baking tray
Cook in the centre of the hot oven for 8 minutes
Allow to cool for 2 minutes then serve