10 Best Cookbooks Available Now

Best Cookbooks

Best Cookbooks Available Now

We are in the age of technology, and for many people, that can mean relying a lot on the internet or social media to keep up with the latest trends. This is the same for new recipes.

Many seasoned chefs and beginners can do a quick search to find a new recipe or learn how to do something. We often forget that cookbooks are still a fantastic tool for trying out new things or learning twists on family favourites.

Where do I start?

You are probably wondering how to find the right cookbook for the right cuisine. Don’t worry; we did all the work for you and narrowed it down to the top cookbooks available now.

There is something for everyone here on this list, and you will be pleasantly surprised with the variety. Of course, there is no better time than now to branch out.

Do I need a physical copy?

Some of these books are available as an e-book if that’s what you prefer, or you can order them then have them shipped straight to your door. No internet connection is required! Here are 10 of the best cookbooks that you will want in your kitchen this year.

Best CookbookStorytelling: Cook, Eat, Repeat by Nigella Lawson

This best cookbook was published in October of 2020 and is one of the unique ones out there right now. Why is that? It isn’t just a book filled with delicious recipes. You will see that it also includes stories. It is best described as a novel with recipes woven into it.

Reviews mention that it is such a good read and goes beyond just instructions and ingredients. Plus, Lawson features various cuisines and dishes from fresh bread to macaroni and cheese with crab.

There is something for every person and every palate. Want more content? Check out Nigella’s show of the same name on BBC Two.

Best CookbookBakingNadiya Bakes by Nadiya Hussein

You probably recognize Nadiya from her series on BBC Two, and now you can own her cookbook. This isn’t her first published work and certainly will not be her last. Released in September of 2020, Nadiya Bakes comprises so many delicious recipes for every sweet tooth. From pies to cakes, it is filled with so much variety.

The best part is that most of the recipes are so simple and give you the confidence to branch out and try something new. It’s definitely a must-have in your kitchen if you enjoy sweet treats.

Best CookbookAir Fryer: Diabetic Air Fryer Cookbook by Isabelle Lauren

Air fryers have become all the rage recently, and for a good reason. It combines quick cooking without the grease from frying in oil. It will give you all the flavour you would normally get from brown, crispy foods without the guilt and extra calories.

You will find various classic recipes like fried chicken with a healthier twist so you can still enjoy some of your favourites. Even though it was written for diabetics, it is great for anyone who wants to cut back on salt and sugar in their diet.

Isabelle Lauren’s cookbook was released in October 2020, making it a staple in your kitchen in 2021!

Best CookbookFarm to Table: Local Dirt by Andrea Bemis

Eating locally sourced foods is not only great for the environment but your body as well. Andrea Bemis had this in mind when she wrote Local Dirt, and that is why it is our pick for the best farm to table cookbook.

Bemis is a farmer herself, living on her farm in Parkdale, Oregon. All of her recipes are made with vegetables and fruits that came from her own backyard. She embodies the farm to table lifestyle as a foodie on a mission to educate others about how important it is to consume only the freshest ingredients.

The cookbook was published in November 2020 and contains seasonal recipes, so you will always have meal options all year round.

Best CookbookItalian: Big Mamma’s Cucina Popolare by Big Mamma

So this cookbook was actually published back in November 2019 but is still a very highly reviewed book of loved Italian recipes. Made with a contemporary twist, it combines the flavours you enjoy with new ideas.

Of course, you’ll see recipes such as tiramisu, but there are also intriguing dishes taken from various Italian restaurant groups around the world. If you are in love with Italian cuisine, then this cookbook would be a great asset in your kitchen.

You will find something delicious and easy to prepare every time you dive into it.

Best CookbookVegan: The Contented Vegan by Peggy Brusseau

As a vegan herself, Peggy Brusseau has one goal: to educate others on the benefits of a plant-based diet.

This cookbook is perfect for anyone who wants to transition because the recipes are easy and delicious. The best part is that you don’t need to be vegan to enjoy these dishes.

Vegan food can be so enjoyable even if you want to be adventurous and try something new. However, if you are looking to change your lifestyle, this cookbook provides you with guidance to make that happen.

The contented Vegan is brand new and was just published in January of 2021.

Let’s take a break from the best cookbook options and check out some of my latest recipes:

Easy Scone Recipe UK

Chicken with Stilton Sauce

Pizza Toasties with 3 Cheese

Best CookbookMexican: The Mexican Home Kitchen by Mely Martinez

Born and raised in Mexico, Mely Martinez decided to write this book to share some of her favourite, authentic Mexican recipes along with some of her fondest memories of her childhood.

Published in September of 2020, this cookbook gives you a taste of traditional classic Mexican cuisine that anyone foodie will love. This best-seller is recommended not only by other amateur cooks but seasoned chefs as well.

From mole to tamales, there are all sorts of delicious finds in this cookbook. It is a must-read for a real taste of Veracruz and Yucatan. 

Best CookbookMediterranean: The Original Mediterranean Diet Cookbook for Beginners by Tony A. Morgan

This cookbook is a best-seller, and for a good reason. Morgan gives you insight into Mediterranean cuisine’s health benefits and recipes for delicious meals that are actually good for you.

You will notice that this book boasts as an asset for beginners, but it is a fantastic choice for Mediterranean diet enthusiasts. Plus, you are provided with nutritional information for all of the dishes to keep track of what you are consuming if you choose to.

Overall, this cookbook published in November 2020 is essential for anyone looking to make a real lifestyle change without giving up flavour.

Best CookbookFrench: Dinner in French: My Recipes by Way of France by Melissa Clark

Melissa Clark is a New York Times food writer, and this cookbook was published in March 2020.

France has a lot of meaning to her since she and her family spent a great deal of time there during her childhood, learning recipes and enjoying the culture. She takes classic French dishes that are loved by so many and adds her own modern flair, bringing them into the twenty-first century.

You will find everything from lamb to ratatouille, with easy to follow instructions and tips so anyone can take a trip to France and in their own kitchen.

Best CookbookAsian: Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen ? and Everything in Between by Pippa Middlehurst

This cookbook is a great collection of Asian-inspired recipes but with a modern take. Pippa Middlehurst is a winner of Britain’s Best Home Cook competition, and this cookbook was released in August 2020.

You will find so many easy options to feed your Asian food cravings, along with educating yourself on the science behind dumplings and noodles, which are both staples of this cuisine.

People are raving over how easy it to follow these recipes are and that it brings traditional Asian cooking into our generation. It will become your essential guide for everything from wontons to pork bao.

The Importance of Cookbooks

Food brings people together, and what better way to embrace that than by totally wowing your loved ones with a new and tasty recipe? You will find a versatile collection of books here that are well-loved by many chefs and home cooks.

The variety of cuisines provides you with so many options that there is something to please everyone in your household. Plus, you never know what new and exciting dishes you might find. They could end up being a staple or a Sunday dinner tradition.

We hope you can find the best cookbook for you and your family… Share them with us in the comments below or on our Facebook Page!

Happy cooking!

Nicola Turner

Attempting a more self-sufficient life abroad and bringing you the recipes and tips to follow along

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